THE PRODUCTION OF YAM FLOUR

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THE EFFECT OF TEMPERATURE ON HYDROLYSIS OF CELLULOSE (SAW-DUST)

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THE KINETIC STUDY ON HYDROLYSIS OF CELLULOSE (SAW-DUST)

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REFINING OF SOYA BEAN OIL.

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REFINING OF PALM KERNEL OIL

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PHYTOCHEMICAL ANALYSIS ON MORINGA OLEIFERA AND AZADRICHTA INDICA LEAVES.

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MODIFICATION OF SURFACE, PHYSICAL AND CHEMICAL PROPERTIES OF ACTIVATED CARBONS FOR WATER PURIFICATION

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HEAD LOSES IN HORIZONTAL AND VERTICAL ORIFICEMETER A COMPARATIVE EVALUATION AND ANALYSES WITH APLLICATION OF STATISTICAL METHOD OF DATA RELIABILITY.

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EXTRACTION AND FORMULATION OF PERFUME FROM LEMONGRASS LEAVES.

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Extraction and formulation of perfume from plant

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